In a city with a worldwide reputation for great coffee, you’d be hard-pressed to find a better spot for espresso than the small but mighty Monorail Espresso. Aimee Peck started working at Monorail as a barista in 2008 and she took over the operation just a few years later. Aimee and Jon discussed Monorail Espresso’s origin story, the state of the industry, expansion plans and a truly perfect Sunday. What’s more, Aimee reveals a superpower – knowing someone’s preferred drink by seeing their picture. She nailed it. Join us for Seattle City Makers with Jon Scholes and guest Aimee Peck.
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